Our Wines
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White Pinot Noir This 100% Pinot Noir is a white wine made from red grapes. Challenging your perceptions, it displays a rich, full body in an unoaked style, showing white cherry and strawberry fruit aromas and flavors, leaving you with a long dry finish and a zing of acidity. $19 per bottle |
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Riesling This Riesling was handcrafted from small quantities of fruit sourced from vineyards in the Finger Lakes region of New York. This bright wine has natural residual sugar occurring from arresting the fermentation. With aromas of honeysuckle and citrus blossoms, expressing golden apple and guava fruit, this delicate wine balances a sweet, round middle with a crisp, dry, acidic finish. $18 per bottle |
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Gewurztraminer This Gewurztraminer is named 'Spezia', Italian for spice, after the Traminer grapes origins from the Italian town of Tramin. Spezia shows an intensely floral nose of rose and characteristic lychee aromas and flavors giving way to fig, mango and strong exotic spices. This dry wine pairs with fresh fruit, stinky cheeses and hot and spicy foods. $18 per bottle |
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Only made with the best fruit in the best years. This deep ruby red Pinot Noir is intensely flavorful with a fruity aroma. Nemesis is earthy and full-bodied with a spicy elegance on the finish. $35 per bottle |
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Cabernet Franc
SOLD OUT Named Bordo, after the traditional Italian name for Cabernet Franc, this wine made in a rustic Italian style, fermented wild and without additives, expresses a soft hue with a rich full body. Showing notes of raspberries, licorice and graphite, hinting of ripe tomato leaf and summer garden herbs. $20 per bottle |
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This Vintage Hard Cider was made Unpasteurized, Unfiltered and Unfined. Lightly sparkling occurring from a secondary fermentation in the bottle this cider was aged on its lees for 18 months. Refreshing when served cold with ripe apple and bready flavors. Only 400 (750 ml) bottles were made. $14 per bottle |
